Bar and Café Menus
Wood Fired Pizza
Pizza is available weekends only. Gluten Free Pizza Crust available.
NOTE: Weekday Café Menu limited. Our food items are subject to change seasonally. Please click the “café menu” button to view our current weekend menu
White Wines (Dry to Sweet)
Vidal: Dry, Similar Profile to Sauvignon Blanc ($17.95)
Riesling: Off-dry, great with seafood ($20.95)
Traminette: A floral white wine with soft notes of pineapple and lychee ($17.95)
Summer Fields: Fruity Seyval Blanc with notes of peach and melon ($15.95)
Wawayanda White: Cayuga grape, light, crisp, fruity ($15.95)
Red Wines (Dry to Sweet)
Merlot: Red fruits, easy drinking with a soft finish ($23.95)
Cabernet Franc: Aged in oak, dry and peppery red ($23.95)
International Red: A fruity blend best served chilled ($16.95)
Ruby’s Kiss: Concord grape wine, sweet, juicy, jammy ($14.95)
Naked Flock Hard Cider and Mead
Draft Cider: Semi dry cider ($11.99 4 pack cans)
Original Cider: Sweet with a touch of honey ($9.99)
Rose Cider: Hibiscus infusion ($11.99 4 pack cans)
Smashed Cherry: Honey wine w/ tart cherry juice ($12.99 4 pack cans)
NOTE: Availability of our wine, cider, and mead may vary seasonally.
Check our shop page for current availability, click here.